AQUA CAR WASH

No One’s Car Needs to Stay Dirty

AUM – AYURVEDA UNIVERSITY MAIM NIDES

March 15th, 2010

Maimonides University in Argentina is the first institution in the country that offers a postgraduate course in Ayurvedic Medicine college exclusively for professionals of Health. Led by Drs Alfredo H.Lauria and Ciarlotti Fabian, with the philosophy of preserving the Ayurvedic knowledge and make it available to those who can genuinely exercise the sacred art of medicine, this tri-annual course provides the tools for diagnosis and development of skilled professionals in the area Ayurveda, the ancient medical system to WHO (WHO), is the most complete reference available, and without any doubt one of the first to flourish and endure since the beginning of time. Created for this purpose the center AUM (Ayurveda University Maimonides), which has several goals to achieve as teaching, patient care, hospital inpatient and future research, among others.AUM is the first university center of South America with Ayurvedic Hospital-School. In January 2008 in Haridwar, India signed a bilateral cooperation agreement with the University of Shanti Kunj, Dev Sanskriti DSVV in areas of teaching, research and medical care. Also has permanent lyceum, tutorials and workshops and presentation to the inside and outside the country .- In conjunction with the tri-annual course for health professionals, in March 2009 begins the third year, part of the graduate department of Ayurveda and Continuing Education. The course objective is the dissemination and teaching of Ayurvedic medicine and its integration and complementation with the advances of modern medicine, to enrich and deepen understanding of the disease, health and human suffering. In March 2008 it was opened to serve patients, this space serves a purpose not only care but, also, is another possibility in the teaching methodology and practice for teaching of Ayurveda. Cinergy Health Attention is made to provide accessible and institutional fees and extends throughout the year. Direct contact with the area of health care gives us the possibility of the realization of Athena, where debate is encouraged for all participants, both teachers and students and the inter-consultation with the various specialties of the area of health. Besides generating enrichment through diversity and creativity into the service of learning, it shall work for review and clinical research. The proposal covers an area of dissemination lecturing tours in the various courses of studies in other disciplines related to health and even to open the community.This area is of special interest from the direction of educating graduate work on the preventive aspects offered by the Ayurveda. Based on the premise: “better safe than sorry” and using the contribution of this ancient medical system as a tool for self-knowledge, it is our goal to provide knowledge about the individual diagnosis, diet and lifestyle as the person to do it all extended to the family and society. Directors of AUM Dr. Alfredo Lauria – Dr. Fabian Ciarlotti Books written by the directors of AUM 1 Accident Kinesics (Editorial Ursino).

Wine and Health – Between Science and Culture

March 15th, 2010

WINE, SCIENCE AND HEALTH. Review Dr. Raul Pastor The wine has been part of human culture from about 6,000 years ago and the historical background related to wine for health and longevity, especially in the Mediterranean culture. Indeed in France and other Mediterranean countries (Spain, Portugal, Italy, Greece and Yugoslavia) the wine is made to the normal behavior of people, who eat them with meals and celebrations. In the past eighteen years has been a number of scientific studies showing that moderate drinking is beneficial for health, especially for the prevention of coronary disease. The interest in studying the wine was born after an investigation by the World Health Organization, the MONICA Project in 1989.This work confirmed that the death rates from cardiovascular diseases were much lower in France than in other industrialized countries like USA and UK. This occurs despite the fact that consumption of saturated fats (14-15 of energy intake) and plasma cholesterol levels are similar in France and in USA and the UK. This situation is called French Paradox. Other risk factors such as smoking or blood pressure did not account for this difference. The explanation was sought in the diet of French, Mediterranean, rich in fruits and vegetables and wine. Research ascribe a key role of moderate wine consumption in the diet of the French, for its high content of natural antioxidant polyphenolic compounds. Current evidence shows that chronic diseases such as atherosclerosis, arthritis, dementia and cancer are associated with oxidative stress. The antioxidant compounds ingested by the diet would be essential for the prevention of these diseases.Wine polyphenols protect, for example, LDL (low density lipoprotein) oxidation, and therefore the initiation of the process of atherosclerosis. Wine makes people well, if used in moderation and regularity. This actually corresponds to a very old perception, testimony which has been in the writings of many. The perception of many was and is that wine is healthy, good for your health and quality of life of people. Scientists have contributed greatly to sustain what people had perceived.Define the wine for just a sad accident, a drunk or dead from cirrhosis, is to repudiate the ciencia.Resumo conditions that moderate wine consumption reduces disease and improves quality of life: Moderate wine consumers: Live more. It has fewer cardiovascular problems. It has less dementia and cognitive impairment. It has fewer cancer (something shown only for certain types of cancer). And scientists are working the issue in the world, we have established some of the scientific explanations of these benefits. Cinergy Health Moderate consumers of wine are: Higher levels of good cholesterol (HDL) less tendency to closure or blockage of the arteries from clotting or thrombosis. Reduced oxidative damage in their DNA, ie in their genetic material.Reduced oxidative damage in their bad cholesterol (LDL) which when oxidized can directly irritate the endothelial cells lining the inside of the arteries, initiating atherosclerosis. And although they cost more to understand, have more and better works, an enzyme in endothelial cells produce nitric oxide (NO, a gas) that would normally cause vessels to dilate lowering blood pressure.

The epidemic in Angola

March 14th, 2010

In 2004, in Angola, a new epidemic outbreak of Marburg haemorrhagic fever. The outbreak originated in Uige Province and the final reports referred 374 cases with 329 deaths. In Italy, this epidemic noise caused by the death of the pediatrician Maria Bonino, Uige hospital worker, died at 51 years of age. The personnel sent by the World Health Organization was removed after acts of violence that had been submitted by local residents, frustrated by the ineffectiveness of the cures and concern for the disease, after which . The main line of action was a prevention program in local communities. In particular, efforts were targeted to provide adequate protective equipment to the families of patients and local health staff and instructing the latter on the use of methods to reduce the risk of infection in surgical and laboratory practices everyday.For this purpose moved the provincial governor and local health operators, who came personally to visit communities affected by the epidemic. The awareness campaign also helped religious leaders. cinergy health The effects of this advocacy became evident when residents began calling the deaths and suspected cases of disease. This prompted the health groups were able to return to their work. The WHO staff also actively collaborated with the team of Doctors Without Borders, which readied near Uige, where an isolation center internment of suspected cases.

First decades

March 10th, 2010

A cover of Life published in 1911. Life was born on January 4, 1883 in an art studio located at 1155 Broadway, New York. The founding publisher was John Ames Mitchell, illustrator of 37 years, who used a net worth of 10,000 to launch the weekly magazine. Mitchell created the first sign of Life with cupids and pets, he drew a gentleman then hoisting his spear into the back of a demon escaping. Mitchell was ahead of its time with a revolutionary printing process using zinc plates, which improved the reproduction of their artwork and crafts. This advantage was helped because Life competition to best-selling humor magazines at the time, such as The Judge and Puck, which were already established and were successful. Edward Sandford Martin was the first literary or of Life, the recent graduate of Harvard was the founder of “Harvard Lampoon” (The Harvard lampoon).The slogan of the first ion of Life was “When Life is hope” (While there’s Life, there’s hope). The magazine was a success and soon attracted the largest contributors to the printing industry and journalism. One of the most important was Charles Dana Gibson. Three years after the magazine was founded, the Massachusetts native sold his first contribution to Life at 4 a dog outside his kennel howling at the moon. Known as a publisher who was also an artist, Gibson was built in the early days of Life with other popular illustrators like Palmer Cox (creator of Brownie (elf)), AB Frost, Oliver Herford, and EW Kemble. Life attract an incredible team also literary: John Kendrick Bangs, James Whitcomb Riley, and Brander Matthews wrote in the journal until the end of the century. Likewise, Life also had its dark side. Mitchell repeatedly been accused of antisemitism.When the magazine criticized the theatrical team of Klaw Erlanger for the terrible fire at the Iroquois Theater in Chicago in 1903, was followed by the national shock. The drama critic of Life, James Stetson Metcalfe, was denied to enter the 47 theaters in Manhattan called the Union controlled by the Theater (Theatrical Syndicate). The magazine struck back with terrible grotesque caricatures of Jews with big noses. Life became a place where new talent is discovered, this was particularly for illustrators. In 1908, Robert Ripley published his first cartoon in Life, 20 years before his famous Though You Might Not Believe! (Believe It or Not!). The first cover of Life made by Norman Rockwell, ‘Tain’t You, “was published on 10 May 1917. Rockwell’s paintings appeared on the cover of Life 28 times between 1917 and 1924. Rea Irvin, the first art director of The New Yorker and creator of Eustace Tilley, began by drawing covers for Life.At the time the images were more appearance in Life, Charles Dana Gibson became a reality, his most celebrated figure. His creation, the Gibson girl (Gibson Girl), was tall and regal. After their first appearances in Life in the 1890s, the Gibson girl became the female ideal of the nation. The Gibson girl was a feeling within the publication and earned a place in fashion history. This version of Life talked politics and international affairs, and published some orials with a fierce pro-Americanism. Mitchell and Gibson were angered when Germany attacked Belgium, in 1914 they led a campaign for the United States entered the war. The seven years that Mitchell was in Paris art schools were partially to the French was not a part of impartial coverage of the war. Gibson drew the Kaiser as a bloodthirsty villain, Uncle Sam insulting, insulting disabled soldiers, and even shooting Red Cross nurses.Mitchell spent a little more after seeing the results of the crusade of Life, with a declaration of war by the United States in 1917. With the death of Mitchell in 1918, Gibson bought the magazine at 1 million. But the world was a different place for the publication of Gibson. It was no longer the 1900s where the prevailing family lifestyle and Gibson girl dresses were all the rage. The First World War brought great changes to the readership of magazines. The line of Life, full of fun, clean and humor gave way to a new variety: raw, sexual and cynical. Life changed in the kiosks to compete with rivals free. Home 1922, entitled “The Flapper” by FX Leyendecker. In 1920, Gibson called the ex-team member of Vanity Fair, Robert E. Sherwood, to be or. Being a veteran of World War I and member of the Algonquin Round Table (Algonquin Round Table), Sherwood tried to inject sophisticated humor in the pages of Life.

Education Brigham

March 10th, 2010

Education Brigham Young University in Provo. The first school in Utah was a shop founded by the Mormons in a settlement in the Salt Lake Valley in 1847. The emphasis on education by the Mormons made some 200 schools were created in just two decades in the region that later would be Utah. These schools, despite being founded by the Church of Jesus Christ of Latter-day Saints, only provide education to children whose families had the option of paying for education. It was only in 1866 when he founded the first public school in the state. All elementary schools became public by a government decree of the Utah Territory in 1877. In 1884, a constitutional convention created a public high school system in the territory, although such schools were not a mandatory requirement for school districts in Utah until 1911.Currently Utah has one of the highest rates of high school graduates in the country. All educational institutions of the state need to follow rules and instructions issued by the State Board of Education in Utah. This Council directly controls the public school system in the state, which is divided into different school districts. The council consists of 15 members elected by the population and 2 members elected by a Board of Regents. Each second-class city, several major cities of the third class, and each county is served by a school district. In cities, the responsibility of managing the schools is the local school district, while in less densely populated areas, this responsibility lies with the school districts that operate throughout the county in general. Utah allows the operation of so-called “charter schools”-independent public schools, which are administered by school districts, but public budgets that depend for their operation.The school attendance is compulsory for all children and adolescents with more than six years, until the completion of high school or until age seventeen. In 1999, the state’s public schools serve nearly 480,300 students, employing approximately to 21.800 teachers. Private schools serve nearly 12,600 students, employing approximately 1,100 faculty. The public school system of the state consumed about 2.026 million dollars and the spending of public schools was approximately 4,500 thousand dollars per student. About 89.4 of the state’s population over age 25 have a high school diploma. The first library in Utah was created during the 1850s. In 1897, a state law gave funds for the establishment of public libraries, the first being opened next year in Salt Lake City. The state currently has 70 public library systems that move an annual average of 11 books per capita.All cities with over a thousand people have at least one public library. Utah is a great center of higher education. The state has one of the highest rates of people studying in colleges in the country relating to the state’s population. The Board of Regents, composed of 16 members, plus 2 non-voting members who are representatives of the Utah Board of Education administers the system of public colleges and universities in the state. The first higher education institution founded in Utah was the University of Utah, founded in 1850, in Salt Lake City. Utah currently has 25 institutions of higher education, of which 10 are public and 15 are private. It highlights, in addition to the University of Utah, Brigham Young University, located in Provo, and is one of the largest private universities in the United States, Utah State University and Southern Utah University.

The Olympics

March 9th, 2010

The Era of the Olympics, so named to have originated in the Olympic Games in Greece, which were held every four years, was one of the oldest ways of collating the time. It established 776 years before the birth of Jesus Christ and consisted of four-year periods. It was introduced during the reign of Ptolemy Philadelphus by the historian, born in Sicily, Tauromenium timer who adopted in his writings as being a way easy and secure computing. The first mentioned is to Coarebus, but never used in civilian life, but in history. The first year of the Christian era is considered as the first year of the Olympics 195 years but since the Olympics began with the first full moon after the summer solstice, to early July, which is where we start counting the Olympics appears that the first six months of a year of the Christian era corresponding to the last six months of a year of the Olympics.The last six months of the Christian year, corresponding to the first six months of another year of the Olympics. A case in point: When we say that the first year of the Christian era for the first of the 195th Olympiad, should be understood to apply only to the first six months of the first year. The first six months of the first year of our era are for the last six months of the fourth year of the previous Olympics, 194. So the second year of the Olympics 195 commenced on 1 July of the second year of Jesus Christ.

Diets: About Carbs

March 4th, 2010

About Carbs Carbohydrates are as important as protein, are a major source of energy and also serve to keep in good shape lean muscle and improve digestion. The positive from carbohydrates is that the body converts them into sugar and produce energy, clear that some of them become excessive glucose very quickly and with lots of calories. It’s good to learn to identify a priori checking your index and glycemic load What is the glycemic index It is a classification system that measures the speed carbohydrates as they turn into glucose in your body. The high glycemic index are converted into sugar quickly hurting your body. Foods low glycemic index carbohydrates are gradually becoming sugar supporting your body’s chemical balance.The latter are preferable to higher rates. The find in apples, peaches, kiwi, cherries, oranges, plums, broccoli, celery, cauliflower, lettuce, spinach, tomatoes, zucchini and lentils, among others. The high glycemic index are, beets, bananas, potatoes, rice, carrots, cereal, pasta, refined sugar, tortillas, bread, granola. The index also means any, are found in cantaloupe, pineapple, watermelon, grapes, oats, beans, sweet potatoes, pita bread. You eat only healthy carbohydrates into your program! Book: “One Man – A Coach – Un Sueno, by permission of the author Carlos Correa www.CarlosCorreaCoaching.com Health Blog

Culture Fitness

March 2nd, 2010

Natalia S. Bystrova Ms. Universe 2007 NAC International currently very fashionable this physical culture and the cult of the body, which the fitness is an important part in countries like the United States, there appears skills and physical health for women have partly displaced the female bodybuilding, placing more emphasis on the female figure and less on muscle size. These skills are often as parts of a single event in bodybuilding contests. The fitness and figure categories are separated, while in the fitness category, competitors must perform a series of exercises in the figure is purely aesthetic competitions. However, the physical patterns are similar, and many women cross from one another.

AQUA CAR WASH

No One’s Car Needs to Stay Dirty